Are you trying to eat a more plant-based diet and getting stuck on the basics? In this workshop I will share some of my plant-based gluten-free pantry staples
Are you trying to eat a more plant-based diet and getting stuck on the basics? In this workshop I will share some of my plant-based gluten-free pantry staples including plant butter, mylk, egg substitutes, hemp parmesan, almond ricotta, sour cream, soft gluten-free buns, bacon substitutes and mighty mite along with some key nutritional tips and info | $85 per per includes food and drink, recipe file, hints, hacks and tips | Vegan and Gluten-free
The Veggie Tree is made up of cook schools, recipe sharing, blogging and seasonal cookbooks. The cook schools are held twice a month in our century old Kauri villa in Kaeo. I cater to all different cookery levels, ages and tastes - vegetarian, vegan, gluten free, dairy free, refined sugar free - there is something for everyone.
Need some new ideas & inspiration for plant-based meals or how to make your vegetables more exciting? You are in the right place! The Veggie Tree Cook Schools are hands on, informative classes that cover a wide range of skills and cuisines.
The cook schools have been running here in Kaeo for three years and I have had 600+ people attend. I am a trained chef and have been a vegetarian for 28 years, I draw on many years of eating, cooking and researching a plant-based diet to bring you these classes.
Kids Classes are from Ages 5-12, the other classes are suitable for ages 12 and up. Tap on Contact Us on the menu bar to contact directly if you are interested in a private cooking class, for group bookings or travelling food tourist packages.
Get your plant-based Christmas food sorted and celebrate the end of the year with me here at The Veggie Tree! A Summery Christmas spread starting with Gazpacho
Join Chef AJ Takla (formerly of Glass and Daisy's; currently owner and chef of Basbousa Egyptian Street Food in Press Hall) in this 2.5-hour small group, hands-on class.
Vegan Cooking class is offered by Food Art Science. Join Monika's Cooking Classes in Prebbleton to Master Basic Cooking Skills. She offers Indian Vegetarian/Vegan Cooking Classes for both Adults and Children.Â
Vegan Cooking classes are offered by Clarke Road Kitchen for all ages and skill level.
A Level 3 Training Scheme Qualification in plant-based cooking aligning traditional culinary techniques with plant-based ingredients.
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