FCAA’s Professional Culinary, Bakery and Patisserie program is a 9 months program for students seeking professional skills and certification in the culinary, bakery and patisserie sector.
DurationFCAA’s Professional Culinary, Bakery and Patisserie program is a 9 months program for students seeking professional skills and certification in the culinary, bakery and patisserie sector. The course teaches comprehensive skills in the following areas: Basic cuttings, different cuisines, Breads, pastries, basic sponges, etc.
Fusion Culinary Arts Academy is a team of experienced chefs who follow the most authentic culinary practices and believe in imparting the same to the students.
Fusion Culinary Arts Academy is the professional institute of Culinary and Bakery which acts as the catalyst to enter the hospitality industry as this is the biggest industry globally and has incredible potential.
We at FCAA work towards creating the best of chefs and entrepreneurs who want to start with their own café, bakery or a patisserie. FCAA endorses smokeless cooking and the kitchen is one of its kind.
Why FCAA?
Environment affects the growth and learning of the students, we at FCAA ensure a safe and homely environment for the students so that they learn and memorize each and everything well. FCAA has a 1:10 ratio of Chef vs student per class. Immediate placements. The Faculty comprises of chefs who have considerable experience with leading hotel brands before joining academy full time. Complete hands-on training. Each student will have to make her/ his own products.
Embark on a delightful culinary journey exploring the art of choux pastry, both with eggs and eggless variations, in this comprehensive baking course.
Breakfast is considered the most important meal of the day. It can be made colourful and delicious with the addition of beautiful pastries. Join us in mastering the techniques of making rich french pastries that include rolling, kneading, filling and garnishing the pastries.
Learn the art of lamination & beauty of having layers of butter & dough coming together to form the best version of a flakey, buttery & scrumptious pastry with a variety of fillings & looks, taking it up a notch!
Diploma in Baking & Patisserie Program Course is Offered by Food Consulate
Learn to make delicious crunchy puffs and it’s variety and designs.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the India, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan