Learn traditional Rajasthani dishes including: Daal with Batti, Makhmali Gatte ki Subji, Special Churma, Mirchi Vada, Stuffed Masala Batti, Lehsun ki Chutney, Bajre ki Roti
Learn traditional Rajasthani dishes including: Daal with Batti, Makhmali Gatte ki Subji, Special Churma, Mirchi Vada, Stuffed Masala Batti, Lehsun ki Chutney, Bajre ki Roti.
At Masterchef, we believe that 'Cookery is not chemistry, it is an art' and living upto this motto we are consistently working to discover this artist in you.
We offer a wide variety of Cookery Courses for a wide range of audience. All courses are prepared keeping in mind that recipes are made easy to learn and easy to cook. Each recipe is created after careful study and research, taking care of the nutritional value of each ingredient.
We are ISO 9001:2008 certified for providing cooking classes. We also offer certificates on successful completion of the course. We also offer Private classes on request, with recipes and timings customised as per the individual requests. Individual classes are extremely popular with international students.
There is such a great variety of vegetables available in the market that one can try different ways to cook them and never get bored. Here you will find all the veg recipes of american dishes. If you are looking to learn all the given recipes join us at Royal Cooking Institute Bhogpur.
Indian Biryani and Pulao (Vegetarian) Course Offered by Cook And Bake with Deepali
At Foodsalsa we offer Indian cooking lessons for individuals in the local area so everyone can take something special home to their loved ones.
The practice-oriented classes are held in a studio kitchen with the latest cooking appliances.
Bengali Mithais Classes are offered by Chhabria Cooking Classes which includes Paneer/Chenna, Malai mava, Rabdi, Rasgullas, Malai Sandwich, Angurs, Chum Chum, Rasmalai, Ras madhuri, Malai chops.
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