Risotto Masterclass is new cooking course organized by APICS in Singapore.
Risotto Masterclass
is new cooking course organized by APICS in Singapore. APICS has been promoting Italian Culture in Southeast Asia since the 1970s. Risotto may have an intimidating reputation because of the attention it requires, under our chef’s guidance it is easy to prepare and never fails to impress.
Risotto Masterclass in Singapore is perfect for those who want to discover more about the Italian art of risotto and learn to make the best authentic risotto. 100% hands-on!
Foodies Cooking Classes
A super fun experience for kids!
Finally, you will also learn how to bake your own pizza base so that you can create your very own pizza with personalized toppings. Meal times with your family will never be the same again!
Nothing beats the inviting smell of freshly handmade bread that fills up the entire house. Share the happiness with your family and friends by presenting them your own creation!
Homemade fresh pasta is such a treat! Chef Jyune will guide you through the basics of Tortellini and Spaghetti, as well as preparing two delicious sauces that will enhance your pasta dish perfectly.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.
Join the class and use the handmade pasta to prepare 'Fungi and Pollo Alfredo (Mushroom and Chicken Pasta in Cream sauce)' and 'Pasta with Gamberi In Tomato Sauce (Prawns Pasta in Tomato Sauce)', making the sauces from scratch!
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