Restaurant Style Sabjis, Daals & Biryanis 2 days workshop
DurationSalient features of our coaching:
Limited focused batch, more focus on individual development
written detailed notes
Material purchase sources near you & buying guideCovers usage of tools & things easily available at home. Basic tricks and local jugads, which helps making stuffs hassle-free
Varieties of gravies
Paneer tikka masala
All materials provided by us
Recipe notes provided by us
We Provide Bakery & Cooking classes with practical learning. Tutorials, Assignments, Follow-up sessions and 1 year scheduled support are key customer oriented features of our classes. We also provide order based cakes and bakery Items on advance order basis.
Learn different types of Indian Cuisine offered by Florence Academy Of World Cuisine
In this class you will learn how to make Dosa + Uttapam,Sambhar, 3 Chutney + Rasam, Instant Idli, Paper Dosa and Sambar Powder + Chutney powder.
A meal by itself – the biryani is a mixture and outburst of aromatic spices and flavours. Chef Rakhee’s weakness and the teams favourite menu, learn how effortlessly you can make this biryani.
Indian Rice Cooking Classes are offered by Global Innovative Chef Academy.
At Foodsalsa we offer Indian cooking lessons for individuals in the local area so everyone can take something special home to their loved ones.
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