Lucia will teach how to make her Sicilian Caponata which she served at the St. Joseph’s Day celebration. Our cooking classes start in the spring and end in the fall. Our instructors are IAHF members and community members with one thing in common, they all have a passion and love for cooking.
DurationLucia will teach how to make her Sicilian Caponata which she served at the St. Joseph’s Day celebration. Our cooking classes start in the spring and end in the fall. Our instructors are IAHF members and community members with one thing in common, they all have a passion and love for cooking.
The Italian American Heritage Foundation offers many services to our members, supporters and the community. The IAHF Cultural Center features a social hall, complete kitchen, research library, historical photo exhibit of Italians in Santa Clara County, and several offices.
We are governed by a Board of Directors that meets at the Cultural Center on the second Tuesday of each month. The Italian American Heritage Foundation is one of the largest and oldest Italian cultural centers on the West Coast.
Our monthly newsletter includes upcoming events, current and historical information on Italian Americans in Santa Clara County as well as various special interest articles.Scholarships are awarded annually to high school and community college students.
Major donation are given annually to Opera San Jose, the Salvation Army, and other charitable organizations.Italian and American customs, culture, folklore, and traditions are promoted through the annual Italian Family Festa, language classes, cooking classes, opera, musical programs, art shows, and film festivals.
Membership is open to everyone aged 18 years or older. Our one requirement is an interest in and promotion of all things Italian.
Join us as the Chef of La Scuola showcases the true art of fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will get to try their hand at rolling out the dough and forming their own shapes, like Cavatelli, Fusilli, Orechiette, and Trofie.
This 1 hour class teaches you multiple techniques to stretching pizzas from a ball to a skin. Gather skill and perfect your personal technique in this hands on course. You'll also learn how to top a pizza properly, about tomatoes and flavors, then create a unique pizza of your own to munch
Join Leta Merrill, chef and pasta maker extraordinaire, for an evening of mixing, rolling, shaping, and eating delicious pasta! In this class, we’ll be making an egg pasta dough from scratch.
It's time once again to ditch the dried noodles. Learn to make a variety of classic hand-made cut and shaped pastas. Your fettuccini and your family will thank you!
Looking for that perfect Valentine’s date night idea? Join us for the Valentine’s special culinary event where we make some next-level Italian Dishes and craft cocktails!
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan