South Indian Food

by Chef's Studio Claim Listing

Indian cuisine uses the whole palette of flavors—spicy, sour, sweet, and hot all at the same time—making it something that wants to jump off the plate. We offer a wide variety of authentic indian cooking courses for a diverse range of audience.

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Course Details

Indian cuisine uses the whole palette of flavors—spicy, sour, sweet, and hot all at the same time—making it something that wants to jump off the plate. We offer a wide variety of authentic indian cooking courses for a diverse range of audience.

 

Menu:

  • Masala Dosa
  • Maysore Dosa
  • Rava Idli
  • Sambar Vada
  • Dal Vada
  • Upma
  • Uttapam
  • Lemon Rice
  • Sambar
  • Rasam
  • Three types of Chatni
  • Curd Rice
  • Kesari Halwa
  • Noida Branch

    L-110, Sector-11, - 201 301. Gautam Budh Nagar, Noida

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