Come learn the essence of Mexican and Southwestern cuisine. We will cover traditional carnitas, fajitas, homemade tortillas, guacamole, queso, and salsa, as well as enchiladas and tortilla soup culminating with creative margheritas!
Come learn the essence of Mexican and Southwestern cuisine. We will cover traditional carnitas, fajitas, homemade tortillas, guacamole, queso, and salsa, as well as enchiladas and tortilla soup culminating with creative margheritas!
Pierpoint Restaurant is a small restaurant nestled in a city townhouse in the heart of Fells Point. The brainchild of Chef Nancy Longo, Pierpoint opened in 1989 serving modern Maryland dishes as well as eclectic elements of world cuisines. Pierpoint offers catering for all sorts of events as well as our award winning cooking classes for children and adults since 2002.
Join us for this very special class where you will learn how to cook traditional delicious Mexican cuisine with an Eatz modern twist!
In this class you will be making homemade tacos shrimp ceviche, street corn, guacamole and a peach margarita.
Our Adult classes are designed to explore regional and international cooking experiences. In each class, participants will prepare an entrée or dessert and leave with plenty of samples to share. No experience is required, just a love of food and a desire to take your cooking skills to the next lev...
From scratch Cochinita Pibil tacos with homemade tortillas and pickled red onion. This is a completely hands on class with chef Joe Gatto. Watch Joe's TV series "From Scratch" on Pluto TV.
Bertha is back! Come learn how to make Sopitos. Sopitos are a family favorite. They are tortillas stuffed with cheese and meat that has been simmered in a special sauce, only prepared for special family gatherings. Chef will show us how to make this delicious Mexican tradition.
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