Spring Asian Market Cooking class is offered by Blue Bamboo. Explore an Asian market and cook with Chef Dennis Chan. We will shop, and then return to cook and eat with Chef Dennis Chan at Blue Bamboo.
DurationSpring Asian Market Cooking class is offered by Blue Bamboo. Explore an Asian market and cook with Chef Dennis Chan. We will shop, and then return to cook and eat with Chef Dennis Chan at Blue Bamboo.
Blue Bamboo is the latest chapter in a family saga that began many years ago on the Northside of Jacksonville. There, Chef Dennis Chan’s family operated a restaurant on Main Street called Little Dragon.
This class is for all those folks who would like to dabble a little in multiple asian cuisines we will cover asian bbq, eggrolls, sushi, thai noodles, dumplings, soups as well as rice dishes
In this hands-on class you will learn the fundamentals of Asian Cuisine. Chef will teach authentic asian dishes using french technique. Space is limited, so reserve your spot today.
This class will merge flavors and techniques to create and Asian-inspired menu:
Asian Dumplings class is offered by A Cut Above. Two hours of professional culinary instruction, 3-course chef-prepared meal and a take-home recipe packets.
This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.
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