Hayley from Sugarfoot Cookies will guide you through 8 different Holiday inspired cookie designs. Learn tips and tricks to decorate beautiful sugar cookies for any special occasion.
Hayley from Sugarfoot Cookies will guide you through 8 different Holiday inspired cookie designs. Learn tips and tricks to decorate beautiful sugar cookies for any special occasion.
Registered Dietitian and Owner, Leah Smith, developed Kids Kitchen in 2011 to educate, encourage, and excite families about getting their kids into the kitchen to create a love of cooking nutritious foods.
We believe that teaching kids about how foods fuel our bodies and enabling them to create recipes on their own will have a positive impact on their life-long healthy eating habits. Start right, stay right!
Your child will be excited about foods you never thought they would try! If we empower them to choose healthy foods at a very young age, then, as they become independent, they will make better food choices for fueling their bodies.
You will make a versatile brioche dough which will be used to make burger buns and cinnamon rolls, paired with sweet or savory cream cheese frosting. Ages 11+, students under the age of 16 must attend the class with an adult ALSO registered in the class. This is a 3 hour class.
It's time to get the kids into the kitchen. What's more of a fun way to do that than to have a party?
Bread Making class is offered by Cosima. Learn the basics of baking bread. Rustic Baguette, Olive-Rosemary Focaccia and Ciabatta.
Bread Making class is offered by Love'n The Kitchen. Love'n the Kitchen is proud to be the only cooking school in Arizona, exclusively sponsored by SubZero-Wolf. We feature state of the art, professional equipment and a talented staff.
Knead, roll, boil, and bake your own authentic NYC-style bagels and chewy soft pretzels! We'll provide plenty of cream cheese, smoked salmon, and yellow mustard for proper enjoyment.
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