Kids Kitchen

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4 Courses Offered

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Closed On: Public Holidays Only
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Registered Dietitian and Owner, Leah Smith, developed Kids Kitchen in 2011 to educate, encourage, and excite families about getting their kids into the kitchen to create a love of cooking nutritious foods.

We believe that teaching kids about how foods fuel our bodies and enabling them to create recipes on their own will have a positive impact on their life-long healthy eating habits. Start right, stay right!

Your child will be excited about foods you never thought they would try! If we empower them to choose healthy foods at a very young age, then, as they become independent, they will make better food choices for fueling their bodies.

  • Shenandoah Branch

    1514 Dandridge Dr, Shenandoah, Austin

Courses offered by Kids Kitchen

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Around the World (Ages 9 & Up)

Travel around the world with your taste buds! Let our tummies be our tour guides! In this hands-on cooking camp, we’ll travel to some of the world’s greatest food destinations: Italy, Asia, France, and Colombia!

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Cooking Class (Vegan)

During the cooking session, we will focus on the nutrition qualities & common culinary techniques from various food groups. Cooks will gain culinary techniques, try new recipes, and gain nutrition awareness. We can customize your experience for what you are wanting.

by Kids Kitchen
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Junior Chef Cooking Class (Ages 5-9)

Junior Chef Cooking Class. During this 6 week session, we will focus on the nutrition qualities & common culinary techniques from each of the 5 food groups. Your cook will gain culinary techniques, try new recipes, and gain nutrition awareness.

by Kids Kitchen
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Spring Cookie Decorating (Ages 10 & Up)

Hayley from Sugarfoot Cookies will guide you through 8 different Holiday inspired cookie designs. Learn tips and tricks to decorate beautiful sugar cookies for any special occasion. 

by Kids Kitchen
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