With our rich curriculum and amazing outdoor classroom spaces, IPCP’s Nature in the City Summer Camp is sure to bring your child a summer full of discovery, fun, and friendship! Campers will spend their days exploring our outdoor classrooms, engaging in learning activities, and playing in nature.
DurationWith our rich curriculum and amazing outdoor classroom spaces, IPCP’s Nature in the City Summer Camp is sure to bring your child a summer full of discovery, fun, and friendship! Campers will spend their days exploring our outdoor classrooms, engaging in learning activities, and playing in nature.
While our schedules are flexible and adapt to the needs of the children and the weather, the following activities are part of a typical day at IPCP’s Nature in the City Summer Camp:
Currently NCC is offering school break support, weekend care and emergent care. Along with a few other services. Please see our camps and services tap for more information. We look forward in serving the families in the Grant Park and surrounding communities.
Our video & movie making summer camps and after school programs fuse art and technology in a STEAM-based, collaborative environment that encourages young creators to explore their creative interests.
Your young chef can join us for our fun 5-day baking camps while they learn the basics of mixing, measuring, baking, kitchen safety and more! This class is recommended for ages 10 and up.
Do you often find yourself doodling characters in different positions, but always alone on a page, willing to move further? Are you a fan of comic art and animation, and would like to try your hand at it? Or, maybe, you draw comic books, and would like professional advice?
Four days of pasta making! Kids will learn to make dough from scratch, roll out and cut pasta by hand, and make spaghetti, fettuccini, ravioli, gnocchi and more! Kids will even learn the art of multi-colored and multi-flavored pasta including spinach fettuccini
Camp mornings will be spent learning to craft a fresh and nutritious full meal, including, but not limited to, sauce making, working with different proteins, homemade pasta and sushi rolling. The afternoons will be focused on traditional baking techniques.
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