This is a 5-day Summer Cooking Camp that is progressive and looks to build upon each participant's previous day learning. While the summer camp is progressive in nature, each class is designed to enhance the technique of the student to increase their knowledge of general kitchen terms and skills.
DurationWelcome to Well Done Cooking Classes' Summer Cooking Camps! In these camps, we focus on technique, taste, and fundamentals of cooking to allow our junior chefs to flex their culinary muscles.
This is a 5-day Summer Cooking Camp that is progressive and looks to build upon each participant's previous day learning. While the summer camp is progressive in nature, each class is designed to enhance the technique of the student to increase their knowledge of general kitchen terms and skills.
Release your little inner chef! The cost of the program covers all five days. Each class lasts approximately 4 hours doing prep and clean up with the kiddos.
Well Done Cooking Classes seeks to offer kids something fun, exciting, and educational to do in Houston. We are proud of our junior chefs and want to help them make the best of their Houston summer!
Menu:
Chef Michelle has an eclectic lifestyle from being a loving wife, a nurturing mother, superstar entrepreneur, and Chef. How does she do it? With the love and support from her friends, family, and super awesome team.
Before entering the culinary world, Chef Michelle worked eight years for Ferguson Enterprises as a showroom consultant. Pitching the idea of a need for a corporate chef to her management team quickly landed her in culinary school.
Does your child love to cook, or even just help in the kitchen? This summer camp will teach him or her kitchen safety along with basic knife skills, basic nutrition and kitchen hygiene. It will build confidence and excitement for trying new recipes.
In addition to Arts for Learning’s ArtWorks paid summer internships in the arts for high school students and the Lewis Arts Studio summer program for middle school students interested in the visual arts.
Kids will learn culinary and baking basics as we create and taste foods from different parts of the country.
Continental Divide: Explore mountainous, rural cuisine of each continent
Babycake’s Summer Camp is a hands-on enrichment program that aims to educate and grow the interest of our future bakers. This program will challenge kids in a fun and exciting way.
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