Join us at Waterman House Cookery School to learn the simple art of making sushi.
Add a few tricks to your entertaining repertoire with this practical class as you learn to prepare a selection of fresh fish, shellfish, and vegetable sushi.
This is a really fun and casual class. The sushi will be a mixture of fresh fish, shellfish, and vegetable-inspired sushi with steamed rice paper rolls.
The recipes will include:
We offer a range of day and evening cooking classes for all ages and abilities. Each class will teach you the skills they needed to make delicious dishes that can be prepared quickly or in advance to be enjoyed with family and friends at home.
Our classes are informal and relaxed, but well structured and feature a mix of demonstration and hands-on cooking. At the end of most classes you will sit down together to enjoy the food that has been cooked along with a glass of wine, coffee or tea.
Learn how to make the perfectly rolled sushi in our sushi making class! We’ll give you the expert know-how on sushi seasoning and rolling whilst you have fun cooking, learning, and laughing with us!
Our cookery courses in the East Midlands include a short demonstration followed by "hands-on" cooking with tutoring to your own specific requirements. Recipes and ingredients are all provided.
Clean, fresh food presented with a flawless appearance is what springs to mind when we think of Japanese cuisine.Throughout the day, you will cover these wonderful dishes alongside others ranging from ramen bowls to tempuras.
You’ll learn some basic facts about sushi and Japanese food.
Master the art of sushi making from expert chef Lilian Hiw, This sushi making workshop gives you the opportunity to create different types of sushi from Maki to Onigiri.
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