Sushi class - four different types of sush (hoso maki, nigiri, inside out maki and chirashi zushi) and miso soup
DurationThe class starts with welcoming Japanese tea then I will talk about the dishes and go through the recipe. After the talk we go to the kitchen and start cooking. Don't worry if you are not an experienced cook, I can start with how to use the knives propperly with the correct technique.
In the last half an hour you can sit down and enjoy your own delicious Japanese food.
The class normally starts at 10:30am but can be changed.
Japanese cooking class for all: sushi, everyday Japanese meals, and tofu making . My name is Hiroko, pronounced he-lo-ko. I came to England in 1989 from Japan.
In this class you will be shown you the basics of making sushi - getting the rice right, learning to roll it in a multitude of ways and also some quick sushi inspired salads
Join us for our Introduction to Sushi to make and eat a delicious selection of fresh sushi, as you learn a bit about the origins and history behind it.
Enjoy your creations as a sit-down lunch in an authentic Japanese setting, with miso soup and sake, followed by green tea ice cream – and even take home a variety of sushi rolls as well as a Yutaka starter kit!
Dinner Party Class - your choice of 4 dishes and plain Japanese style rice (please open Menu page for your choices)
This is a demonstration style class all about Ramen, a deceptively simple dish, when a few tips and tricks are used.
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