Dinner Party Class - your choice of 4 dishes and plain Japanese style rice (please open Menu page for your choices)
The class starts with welcoming Japanese tea then I will talk about the dishes and go through the recipe. After the talk we go to the kitchen and start cooking. Don't worry if you are not an experienced cook, I can start with how to use the knives propperly with the correct technique.
In the last half an hour you can sit down and enjoy your own delicious Japanese food.
The class normally starts at 10:30am but can be changed.
Japanese cooking class for all: sushi, everyday Japanese meals, and tofu making . My name is Hiroko, pronounced he-lo-ko. I came to England in 1989 from Japan.
This is a demonstration style class all about Ramen, a deceptively simple dish, when a few tips and tricks are used.
Sushi class - four different types of sush (hoso maki, nigiri, inside out maki and chirashi zushi) and miso soup
Sushi is the well known Japanese dish consisting of small balls or rolls of vinegar-flavoured cold rice served with a garnish of vegetables, egg or raw seafood.
You will learn the art of balancing flavours and spices on our authentic Asian cooking class.
Yuki will guide you through an array of stunning, yet easy-to-create, Japanese dishes which are exciting, naturally nourishing and delicious. Making the most of simple and accessible ingredients grown locally in the UK, Yuki will help to demystify regional and traditional Japanese cooking technique...
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