Join Beatriz De Arcos, our Spanish instructor, for a mouth-watering tapas course that will transport your taste buds straight to the heart of Spain!
In this immersive culinary experience, you will learn how to create authentic Spanish tapas, from a classic tortilla española to indulgent patatas bravas.
Beatriz will guide you through each recipe step-by-step, You will discover the history and cultural significance behind each dish, gaining a deeper appreciation for the rich culinary traditions of Spain. Whether you’re a beginner cook or seasoned chef, this tapas course is the perfect way to expand your culinary skills and impress your friends and family with your newfound expertise in Spanish cuisine.
Spice up your party with a cooking course and have a great time with a close group of friends and family. Bespokely designed with Fiona Lucas, your party might include a ‘food twist’, to become an expert in tapas, or a chance to find your inner Mary Berry!
Gather your friends for your birthday, hen or stag party or maybe a long overdue get together, and get creative with some delicious food. Parties can be for 4-8 people, half or full days and includes the exclusive use of the school and if you need some local accommodation, we’d be happy to give you some recommendations.
Join us to learn to cook wonderful authentic Spanish food in this Spanish cooking class. Spanish food is renowned for its bold and punchy flavours and this class is no exception. You’ll learn to make food that is seriously delicious, as well as learning some new skills that apply across all your ...
We are bringing an essence of Spain to Bristol
In this Spanish cookery class our chef will teach you all the techniques you’ll need in order to create classic Spanish dishes. Our chef will show you the best ways to source, prepare, cook and serve Tapas.
Yes, we admit there is no better way to learn Spanish cooking than from a Spaniard chef. With Chef Victor from Madrid, learn the tricks and secrets of traditional Spanish Tapas, before you sit down and dine with a glass of wine in our relaxed setting.
Europe is formed by 44 Countries big and small. Whilst the food in the Southern European countries has many similarities. The same can be said for the countries in the North, East and West of Europe. All unique cuisines and yet with many similarities amongst them.
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