Join Beatriz De Arcos, our Spanish instructor, for a mouth-watering tapas course that will transport your taste buds straight to the heart of Spain!
DurationIn this immersive culinary experience, you will learn how to create authentic Spanish tapas, from a classic tortilla española to indulgent patatas bravas.
Beatriz will guide you through each recipe step-by-step, You will discover the history and cultural significance behind each dish, gaining a deeper appreciation for the rich culinary traditions of Spain. Whether you’re a beginner cook or seasoned chef, this tapas course is the perfect way to expand your culinary skills and impress your friends and family with your newfound expertise in Spanish cuisine.
Spice up your party with a cooking course and have a great time with a close group of friends and family. Bespokely designed with Fiona Lucas, your party might include a ‘food twist’, to become an expert in tapas, or a chance to find your inner Mary Berry!
Gather your friends for your birthday, hen or stag party or maybe a long overdue get together, and get creative with some delicious food. Parties can be for 4-8 people, half or full days and includes the exclusive use of the school and if you need some local accommodation, we’d be happy to give you some recommendations.
Our cookery courses in the East Midlands include a short demonstration followed by "hands-on" cooking with tutoring to your own specific requirements. Recipes and ingredients are all provided.
Passionate Chef Sara will teach you how to make your way around a Spanish kitchen. You will learn traditional techniques, taste authentic flavours and create delicious hearty Spanish dishes perfect for everyone.
When you want to eat amazing food without a great deal of time to cook this might be for you. With Emily, you explore some key ingredients and typical dishes of the Spanish regions, often eaten as tapas, to inspire and transform what you cook at home.
If you love tapas then you’re going to love our newest cooking experience.
Our Paella Workshop will teach you the easy-to-make, traditional Spanish dish, that will warm you and your guests to the core with delicious Spanish flavours.
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