Taste of the Caribbean

by Perrys Field to Fork Claim Listing

Join seasoned cook and self-confessed foodie Mary Nwenwu on her authentic Caribbean cookery experience.

£150

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Course Details

Join seasoned cook and self-confessed foodie Mary Nwenwu on her authentic Caribbean cookery experience.

During this full-day course, you will get to grips with using traditional Jamaican and African flavours as you create a collection of Marys’ favourite dishes.

Mary’s unapologetic passion and enthusiasm will help ensure you learn the core skills and techniques needed to make these tasty dishes time and time again.

  • Ackee Salt fish
  • Jamaican rice & peas
  • Friend Plantain
  • Sweet Potato Pie
  • Stafford Branch

    Perrys Field To Fork, The Old Cookery School, 23 Stafford Street, Eccleshall, Stafford

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