We'll learn a bit about different types of teas, how to build flavour profiles, how to make the perfect cup of tea and of course do plenty of experimenting and testing to perfect your own blend that you will take home with you
At Ollia we blend our own line of organic loose leaf teas + we want to share some of our secrets with you! We think that tea should be natural, pure and simple.
We don't use any artificial sweeteners, colours, or flavours in our teas and we want to help you create your own signature blend.
We'll learn a bit about different types of teas, how to build flavour profiles, how to make the perfect cup of tea and of course do plenty of experimenting and testing to perfect your own blend that you will take home with you.
$65 per person (includes all tea tastings, ingredients, packaging, + some of our house made macarons to keep us going) // 6:30-8:30 pm unless otherwise stated // 810C 16th Ave SW. Gift Certificates available.
Cancellation and date change policy:
There are no refunds on classes/workshops, but if you need to change your date we require 2 weeks notice. You can book into a new date or take a class credit. If there are less than 2 weeks notice you can transfer your class to someone else or pay a $25 re-booking fee to move to a new date.
Ollia Macarons & Tea (16 Ave SW, Calgary) is a boutique patisserie focusing on French macarons and organic teas. Genuine and personable customer service is part of creating a sweet Ollia experience.
We are looking for a dynamic and enthusiastic individual who embodies the spirit of the store and the products to join the Ollia Front of Store Team at our Mount Royal Village, Calgary location.
Hours: Our ideal candidate will be available to work Wednesday - Sunday, and have the flexibility to work more hours during peak seasons.
Join Us For A Tranquil Meditation Session At Icha Tea
The Tea Lounge by beTeas Inc. is pleased to offer a special Tea Masterclass, focusing on a variety of fine Sri Lankan Teas.
Learn tea procurement and storage, developing tea lists/menus, delivery of tea service, and training of staff. Tea Sommeliers prepare and suggest tea menus/lists to best complement food items while also working on the floor with customers.
Embark on an epicurean journey through savouring six pairings of thoughtfully crafted hors d'oeuvres with single-origin specialty teas.
In this class, you will discover the complexity and simplicity of tea and learn how to brew the perfect cup of tea and savour it. Introduction to Tea is the perfect initiation to understanding the amazing world of tea.
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