Come enjoy the wonderful flavors of Thailand! You and your guest will learn how to create Green Papaya Salad, the ever-popular and delicious Chicken and Shrimp Pad Thai, and you will finish with a Coconut Creme Brulee with Mango.
Come enjoy the wonderful flavors of Thailand! You and your guest will learn how to create Green Papaya Salad, the ever-popular and delicious Chicken and Shrimp Pad Thai, and you will finish with a Coconut Creme Brulee with Mango.
UrbanCHEF was founded in 2005 when Chara Gafford sought a way to bring the hands-on cooking experience of traditional culinary school to the casual cooking classes she was teaching.
Our first location was in Houston's Third Ward, in the small building behind Chara's home. The classes held up to a dozen people in a kitchen designed with counter-space and stove access for everyone.
When she decided to expand they moved to the Greenway Plaza location in 2012. Two large kitchens accommodate a total of up to 48 with separate dining room and patio seating. Our off-site events bring the culinary competition to you for groups of up to 100 guests.
With a small but mighty team of formally trained chefs and culinary professionals we continue to be dedicated to providing 100% hands-on cooking classes for corporate groups, private parties, date nights, birthday parties and kid's classes.
Inspired by the great, refreshing flavors of lemongrass, ginger, and coconut, we bring you one of our favorite menus. Chicken satay with yummy Peanut sauce and one of the best green curry sauces we have ever tried.
Learn how to put the Thai in our nut-free Pad Thai, roll fresh summer rolls like a pro and create a dipping sauce that will leave you wanting more. Grab a friend, a bottle of wine and let’s enjoy a Tasty Thai culinary adventure together!
Begin the new year with some new flavors to kick up your cooking repertoire. We will bring the flavors of Thai and Southeast Asia in to your kitchen with this fabulous class. Not only is this meal delicious, but it is healthy too!
Take a culinary journey around the world and add some global inspiration to your menu. Journey with us to Thailand for an evening exploring traditional dishes. Thai food has a strong focus on aromatics and spice and we’re here to teach you how to balance these flavors using all of your senses!
The Thai that binds – And this one holds a special place in our heart. As the first cuisine that John & Mica cooked together back in 2007, this class continues to fill our hearts and our bellies with both love and delicious food. On the menú: Chicken Lettuce Cups, Summer Rolls, and Beef Basil.
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