This cooking class is a self contained introduction to everything that you want to know about getting started in Thai cooking.
DurationThis cooking class is a self contained introduction to everything that you want to know about getting started in Thai cooking.
You will see, touch, and select the fresh ingredients for the class. This is where the chef will tell you the specific details about Asian vegies and spices, how to identify them and how to get the most out of them.
Then the class examines the grocery items from a typical Asian Supermarket so you can find out where everything is and what it all means the next time you go shopping.
The chef demonstrates the courses to be cooked, and answers any questions. The students then break into small groups to prepare the meal under the guidance of the chef. When all is ready, we sit down and eat at a large single set table.
On The Menu:
After completing the lesson you will have practical experience in food preparation, cooking and presentation.
You will have the skills necessary to provide good food, inexpensively, with a minimum of effort. Importantly, you are also taught many of the short cuts that professional chefs use to produce great results quickly - a bonus for people on the go.
Our aim is to provide guidance on topics as diverse as practical nutrition, vegetarian options, cooking with seasonal produce, and effective shopping techniques.
At the COOKING school, we provide a practical introduction to cooking skills and knowledge, in an environment that is fun but informative. Our teachers are relaxed yet professional, and our classes are a mix of hands on and demonstration.
In this hands on class, learn how to put together a beautiful Thai meal, consisting of a tantalising Betel leaf appetiser, a coconut and galangal chicken soup, a rich red curry of duck with lychees, hot and sour green papaya salad and a stir fry favourite of chicken with chilli jam, Thai basil and ...
The aim of this course is to provide Thai home style cooking, eating & cooking like Thais.
Noodles are a popular street food item as they are mainly eaten as a single dish. We’ll learn a couple of ways to accommodate them.
Thai Cooking Classes are offered by Kate Thai Kitchen for all ages and skill level. Classes usually run for about 3 hours in the morning and that includes time to sit down and dine together on the delicious foods we cook.Â
Join Chef in the kitchen as he prepares a delicious authentic Thai curry from scratch. Lemongrass poached chicken salad with caramel chilli and ginger dressing.Â
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