Learn how to prepare the most decadent vegetable dishes from one of the most experienced instructors in Canada. Chef Mara is the past President of Slow Food Canada and was the first to operate a farm-to-table cooking school in the Cowichan Valley.
What you need to know before you sign up
Description
Everything we do at Cook Culture is to help you have more fun in the kitchen, eat better, be healthier, enjoy time with family, friends and food, and connect with the people who grow and make what you eat.
We’ll make a fresh batch of pasta dough along with a tomato sauce, an alfredo sauce before assembling your creations in our Pasta Bar. (gf option)
Pizza MakingI'm bringing back a classic class on how to prepare easy homemade pizza in our Kitchen. Join this class and learn to prepare a warm, delicious pizza in the comport of your home Â
Join Roman, from Arties's, formerly Pasta Mercato, who will teach you the art of making pasta. Learn how to make homemade ravioli from dough to dish. This is a hands-on class! Admission is $74.99 (+ tax) per person.
Learn how to make pizza like a pro in tonight's Hands On Pizza Masterclass!
You may not have an Italian Mamma, but now you can learn to make rolled egg fettucini like one! In this hands on class professional cook, artisan pasta maker & sometime actor Peter Ciuffa of Pasta Boy Peter provides all the ingredients, equipment & knowledge so that you can learn to make his Famili...
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy