We explore the many types of sushi, rice cooking techniques and fillings, plus hands on sushi making with our sushi master.
DurationWe Explore
We offer chef-led, market-driven hands-on and demonstration cooking classes both at your place or ours. Our central location in the Lonsdale Quay Market offers us the opportunity to provide fresh local market ingredients like vegetables, fish, spices, bread, wine and beer.
This class is ideal for anyone looking for a fun night out and to expand their skills by adventuring into Japanese cuisine
Fresh, healthy, flavourful and unique - Japanese cuisine is both comforting and refined. Join trained chef and Japanese food enthusiast Luis Obregon for an evening learning about and preparing authentic Izakaya dishes
At Palates, we do our best to pay homage to these traditions with our Treats of Tokyo party package
Participants will learn about the history of sushi and then dive into the particulars of making the foundation of good sushi: carefully prepared and seasoned sushi rice
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