Exquisite, sumptuous, and once you understand the steps, easy to prepare, truffle risotto is a dish that is sure to become part of your cooking repertoire. The meal starts with antipasti, full of memories from Chef Daniel’s childhood in Argentina.
DurationExquisite, sumptuous, and once you understand the steps, easy to prepare, truffle risotto is a dish that is sure to become part of your cooking repertoire. The meal starts with antipasti, full of memories from Chef Daniel’s childhood in Argentina.
We then prepare the main dish, using ingredients discovered by Chef Daniel that are actually available year round. We will also prepare a Mediterranean salad. The meal concludes with Chef Daniel’s crostata alle mandorla, a chocolate, almond and apricot tart.
The Foodery offers unique culinary experiences, including public, private and corporate team-building events, designed and led by Chef Daniel Morduchowicz.
Events are offered in person and, for corporate team building, online via Zoom.
In-person events happen at our beautiful loft in Potrero Hill, San Francisco, or at a location of your choosing. [Certain Restrictions apply during Covid.]
Our online corporate classes include pre-portioned ingredients shipped to your home or office.
Clients range from Fortune 500 companies to smaller start-ups, who trust us to provide a one-of-a-kind, personalized experience for their teams and their customers.
Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in California for over 40 years where he has been exposed to its rich diversity of cuisines. He is passionate about cooking and sharing his knowledge.
This is the ultimate culinary experience for couples where you learn how to cook some delicious meals while enjoying a beautiful and unique dining experience with your loved one.
Pasta Party is offered by the Savory celebration. Many of our dinners will feature aspects of education within them, like cooking demos tableside, or chef’s table style cooking.  Our cooking classes are not just learning recipes, but techniques you can take and create your own dishes with.Â
Learning how to make pizza from scratch is an important life skill. Everyone will shape and top their own pizza. And we'll round out the meal with some classic pizza pairings.
Learn how to make 3 kinds of fresh pasta from scratch! This class is suitable for cooks of all levels.
We can't easily fly off to Italy these days, but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes.Â
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