The class will yield a medium loaf and double buns and loads of powerful grains such as flaxseeds, sunflower seeds and sesame seeds.
DurationIf you are longing for a wholesome meal, join the wheat germ loaf and multigrain baking class! Wheat germ is full of protein, Vitamin Bs, Omega 3 and 6! What’s more?
Wheat germ bread gives a soft texture that even your kids will love! The class will yield a medium loaf and double buns and loads of powerful grains such as flaxseeds, sunflower seeds and sesame seeds.
Where can you find after-class support baking class? At JusBaking! Join the fun-filled combination hands-on and demo baking class here. These classes are designed to cater to beginners and busy people. Gather your family, group of friends or colleagues and enjoy the sweetest baking moments together. This form of sign up will be combined with others from Individual Sign Up.
Everything required has been prepared for you. However, during pandemic times, please bring your own hand towel and wear a mask during the class. If you are environmentally friendly and would like to bring your own container, kindly check with the administrator the suitable size for a particular class. Otherwise, paper and/or plastic packaging will be prepared for you.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry. On completion of this competency unit, the Learner will have the knowledge, skills and attributes (values) acquired and be able to apply them at various workplaces.
Looking for the perfect snack for your gatherings? Originating all the way from Germany, join us here at Baker’s Brew as we teach you how to make your own soft yet chewy pretzels that come in not just one, but THREE flavors - Salted, Cinnamon Sugar and Pistachio!
A perfect course to jumpstart the learning journey of the fine art of bread making. This course will equip you with a thorough understanding of ingredient selection, kneading techniques, as well as the process of proofing, shaping, baking and glazing a good bread.
Chocolate Truffle and Chocolate Making – Temper Dark, Milk and White Chocolate. Get the home based technique to make Chocolates and Truffles.
Demonstration of each recipe by Chef Christine Lau followed by hands-on session by participants.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore