The class will yield a medium loaf and double buns and loads of powerful grains such as flaxseeds, sunflower seeds and sesame seeds.
If you are longing for a wholesome meal, join the wheat germ loaf and multigrain baking class! Wheat germ is full of protein, Vitamin Bs, Omega 3 and 6! What’s more?
Wheat germ bread gives a soft texture that even your kids will love! The class will yield a medium loaf and double buns and loads of powerful grains such as flaxseeds, sunflower seeds and sesame seeds.
Where can you find after-class support baking class? At JusBaking! Join the fun-filled combination hands-on and demo baking class here. These classes are designed to cater to beginners and busy people. Gather your family, group of friends or colleagues and enjoy the sweetest baking moments together. This form of sign up will be combined with others from Individual Sign Up.
Everything required has been prepared for you. However, during pandemic times, please bring your own hand towel and wear a mask during the class. If you are environmentally friendly and would like to bring your own container, kindly check with the administrator the suitable size for a particular class. Otherwise, paper and/or plastic packaging will be prepared for you.
Expat Kitchen is where food comes to life. Our courses are designed for anyone (& really we mean anyone) from the more sophisticated “foodies” amongst us where cooking is a passion, to the beginner who always wanted to learn cooking.
Delicate pastry filled with fragrant minced meat and hot flavorful soup, Xiao Long Bao is not just any dumpling but a Chinese institution.
And they are so light, you'd have to catch them to eat them... Yes! We are talking about our gluten-free Chinese dumplings.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.
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