Academy Culinary Annie Caron

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6 Courses Offered

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Closed On: Sunday
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A new cooking school in Quebec City offers healthy cooking classes tailored to your needs. The Annie Caron Culinary Academy's mission is:

  • to help you maximize the nutritional value of your plate;

  • share with you tips to simplify the planning and realization of your meals;

  • to make you discover original ideas for the pleasure of your eyes and your taste buds.


Annie Caron, chef-teacher in living food and passionate about cooking, will help you successfully integrate healthy eating into your daily life, allowing you to regain your vitality and your healthy weight.

Annie offers you:

  • to discover raw living food, without cooking, which allows to keep all the natural enzymes intact, so as to obtain the maximum of nutrients. Raw living food is fun, colorful, creative, pure and delicious;

  • discovery evenings on "trendy verrines and tapas" where she will reveal original ideas for appetizers and appetizers to please your eyes and your taste buds;

  • practical tips and succulent recipes to organize your lunch boxes and weekly dinners in 90 minutes while increasing your consumption of fruits and vegetables by adding smoothies to your daily life;

  • to supplement your market by purchasing super foods directly from school.

  • Sainte-Foy Branch

    7492, Boulevard Wilfrid Hamel, Sainte-Foy, Quebec City

Courses offered by Academy Culinary Annie Caron


Mediterranean Cooking Class

I will introduce you to the basics of Mediterranean cuisine with a judicious choice of foods based on these 3 criteria: health, environment and budget.

by Academy Culinary Annie Caron

Cooking Gluten and Lactose Free

Come and discover all the great alternatives available to you. In this course, you will learn how to make gluten-free bread, pie dough, muffins and cookies

by Academy Culinary Annie Caron

Asian Food

We will learn the tips and tricks for successful restaurant meals, as well as how to prepare tasty recipes without additives or preservatives for colorful cuisine, based on herbs, spices and fresh vegetables

by Academy Culinary Annie Caron

Tapas and Festive Bites

Do you want to discover the latest gourmet trends? Receiving scares you? Do you want to impress your guests with starters that are simple to make, beautiful to look at and tasty? Here is a course that will meet your needs!

by Academy Culinary Annie Caron

Indian food

Come and learn how to make your spice blends, discover a panoply of flavors and aromas. I will offer you 40 traditional Indian recipes with a variety of vegetarian dishes, but also dishes based on fish, chicken and meat for the enjoyment of the whole family

by Academy Culinary Annie Caron

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