Located in the heart of Pike Place Market, the Atrium Kitchen is a state-of-the-art commercial kitchen. Designed to be a community resource, the kitchen is available for rent by community groups, individuals, chefs and Market vendors.
The Atrium Kitchen is also a food-business incubator, and we welcome blossoming chefs who are seeking to test out their concepts with Pop-Ups and cooking classes.
This class gives you a taste of several seasonal seafood offerings (menu will vary depending on the freshest catch of the day), prepared by Atrium Kitchen Executive Chef Traci Calderon.
The Market to Table Tour and Cooking Class is a great way to experience Pike Place Market as well as to celebrate birthday parties, company team building and other celebrations!
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