When husband and wife team Francesco and Marta Mazzella opened Casa Mia, it was with the customer in mind. They wanted to bring the authentic tastes of Italy to their customers. Their main objective; is to provide great-tasting Italian food that doesn’t lack in quality and informal dining that doesn’t lack in excellent customer service.
20 years on and Casa Mia’s objective remains the same.
Opening early in the morning, the Casa Mia Coffee Shop attracts the post-school drop-off trade for coffee and pastries, a popular business lunch crowd with indoor and outdoor seating, and equally popular evening clientele with regularity.
What better way to have an authentic Italian cooking class at Casa Mia than to learn how to make pizza with delicious Italian ingredients
While fish and seafood isn’t always the easiest thing to cook, when done well it’s certainly one of the most delicious dishes.
Learn how to make authentic, fresh Italian pasta during this hands-on pasta making masterclass.
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