This Institute offers value based quality education, in all the branches of the Hospitality industry and its various courses have been a stepping stone to many young aspiring candidates who occupy top executive positions in major Hotels all around the world.
Bakery and Confectionary Course is Offered by Food Craft Institute Thiruvananthapuram
The course covers the planning and preparation of about 200 Indian and International dishes, the various aspects of Hygiene Nutrition etc.
Front Office Operation Course is Offered by Food Craft Institute Thiruvananthapuram
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