TOP 10 SEAFOOD COOKING CLASSES IN SAN DIEGO, USA

You’ll never want to settle for a typical steakhouse fare after experiencing our twist on surf and turf. Join us for this date night class and learn how to spice up steak with an espelette pepper rub and brighten seared shrimp with a citrus vinaigrette.

Succulent learn to make succulent lobster, a classic French soup, caramelize vegetables the secret to creamy risotto and create the ultimate chocolate dessert.

Cast iron cooking, searing scallops, savory fruit juice reduction, using herbs, Polenta 101; sauté.

Seafood Cooking class is offered by Cucina Migrante. Our virtual and in-person cooking classes are perfect to celebrate any occasion and gain new skills in the kitchen!.