TOP 10 VIETNAMESE COOKING CLASSES IN AUSTRALIA

Vietnamese food is considered one of the healthiest cuisines worldwide. In this class you will learn to prepare delicious dishes mixing spices and ingredients that are typical of the cuisine.

We offer you easy-to-do Vietnamese recipes that are sure to impress. From making your own crispy spring rolls to amazing dipping sauces, Vietnamese prawn pancake, succulent Vietnamese pork chops, calamari & pomelo salad.

Join us as we explore the fresh and vibrant qualities of Vietnamese cuisine. It's liberal use of fresh herbs, light rice noodles, piquant chillis and savoury fish sauce give it a depth, complexity, and nutritiousness that is unparalleled.

Learn how to create those wonderful Vietnamese dishes full of fresh zesty flavours and enjoy a night of delicious Vietnamese food. You will create a real banquet of amazingly mouth watering dishes of all your favourites.

Our Vietnamese cuisine includes a variety of fresh authentic flavours incorporated across a range of traditional dishes using marinades, seafood and assorted salads.

Join Ha to learn how to make four different types of cold rolls suitable for all occasions: tofu, shrimp and crunchy roast pork and beef, and the sauces for them. This is a demonstration and hands-on course where you can taste the samples along the way.