TOP 10 HEALTH AND SAFETY COURSES IN PERTH, AUSTRALIA - PAGE 4

This unit specifies the outcomes required to perform basic rigging work associated with movement of plant and equipment, steel erections, hoists (including mast climbing hoists), placement of pre-cast concrete, safety nets and static lines, perimeter safety screens and shutters; and cantilever cran...

At Mine Training Australia, we understand the importance of a safe working environment in the mining industry. We are proud to offer the MSMWHS217 Gas Test Atmospheres training course,

The forklift license unit specifies the skills and knowledge required to operate a forklift truck (LF) safely in accordance with all relevant legislative requirements and forklift training. A person performing this work is required to hold a forklift ticket (Forklift Truck LF High-Risk Work Licence...

Working Safely at Heights course is offered by The Pivot Institute. The Pivot Institute have experienced and qualified trainers offering expert support to students. We provide customised assessments and quality learning materials to students, prepared inhouse by our experienced staff.

Mine Training Australia are your trusted partner for high-quality forklift licence training courses in Perth. We’re pleased to offer you our comprehensive TLILIC0003 Licence to Operate a Forklift Truck,

We are committed to providing not just a training course, but a complete experience that equips you with the skills and confidence to operate a Boom-type Elevating Work Platform (EWP) safely and efficiently.

During this course, participants will develop skills and knowledge required to work in confined spaces & be able to gas test atmospheres.

Our Fire Equipment Training course provides participants with the skills and knowledge required to safely conduct routine six-monthly (level 1) and annual (level 2) inspections, servicing and maintenance, and testing/tagging of fire extinguishers, fire blankets and fire hose reels in accordance

You will be trained to demonstrate personal awareness and knowledge of health and safety legislative requirements in order to work safely and prevent injury or harm to self and others.

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items.