Join us for a culinary journey to Vietnam! Discuss the ingredients unique to the region and the techniques that make the flavors shine. This class is the ultimate in international comfort food!
Join us for a culinary journey to Vietnam! Discuss the ingredients unique to the region and the techniques that make the flavors shine. This class is the ultimate in international comfort food!
Menu
Vegetable Garnish Plate
Banh Xeo (Rice Crepe)
Banh Mi Sandwich
Pho Bo (Beef Pho)
Banana Ice Cream with Almond Cookies
The Professional Culinary Program is designed to enhance the amount of time you spend in the kitchen rather than behind a desk. From day-one to graduation you could be working in the field within a year. Based on French & Italian classic fundamentals, you will learn everything you need to jump-start your career.
Using fresh and fragrant ingredients and practicing the proper techniques, you'll make these dishes that are a delicious blend of Indo-Chinese and classic French cuisines.Â
Vietnamese Chicken & Fresh Roll cooking class is offered by Moore Norman Technology Center MNTC. Are you interested in improving your cooking skills? Join our instructors as they walk you through step-by-step instructions to prepare a delicious meal.
You won't want to miss this!?? This is one my favorite menus to teach -it's delicious, doable and one that is so empowering in how successfully it can be recreated again. Even better, it can accommodate gluten free and vegetarian subs if necessary- let us know when you RSVP.
Do you love Vietnamese cuisine but you're intimated by making it at home? Fear no more as we teach you the ins & outs of replicating your favorites at home.Â
As much as we love Vietnamese restaurant classics like beef pho, lemongrass pork chops, and crispy chicken wings, it’s easy to forget that Vietnam — a largely Buddhist country — is also home to some pretty spectacular vegetarian food.
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