These classes are hands-on and interactive. They are hosted by chefs or other local food identities and always have an emphasis on using premium produce.
DurationThese classes are hands-on and interactive. They are hosted by chefs or other local food identities and always have an emphasis on using premium produce.
Cook Learn Love was established in 2010 by our principal chef, Helen Flitcroft (nee Pratt). After 14 years working in Fine Dining Restaurants, Helen was ready to start a family with her new husband. The gruelling schedule of kitchen life was simply not going to be a good fit anymore.
Cook Learn Love provides hands-on and interactive cooking classes for adults and children in a friendly and relaxed environment. Available now in New Plymouth: Cooking Classes, Classes for Special Events, Children’s Sessions, Private Tuition and Gift Vouchers.
At Cook Learn Love, our practical, friendly tuition gives you the confidence and knowledge to produce food that you and others can truly enjoy. Whether you are a complete novice or competent cook, we will guide you towards your culinary goals with patience and professionalism.
A great introduction for anyone who wants a career in the kitchen. Gain an understanding of the culinary products and terms used in the industry. Learn about the safe food practices required for all food handlers, which is a requirement under the Food Act 2014.
Gain an internationally recognised qualification and learn advanced cooking methods and techniques, a la carte menu planning, costing and design, as well as kitchen management and supervisory skills
Give your budding Chef the culinary confidence to learn new skills and experience the wonderful world of cooking and baking.
Explore budget-friendly cuisine with Amanda. This is a nine week course focusing on thrifty cooking and savvy shopping to create tasty meals! Amanda will also introduce you to budget tips for your shopping lists, gardening ideas to compliment your seasonal cooking.
Enhance your employment opportunities in commercial kitchens with the New Zealand Diploma in Cookery (Advanced) Level 5
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