All About Seafood Class

by The Real Food Academy Claim Listing

Discover the world of gourmet seafood in this hands-on cooking class, you will learn how to prepare succulent seafood dishes so you can impress your guests!

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Course Details

Discover the world of gourmet seafood in this hands-on cooking class, you will learn how to prepare succulent seafood dishes so you can impress your guests!

In the series of All About Seafood classes, we'll showcase menus from around the world where seafood plays the main role. We'll use fresh herbs like; oregano, thyme, rosemary, marjoram, parsley, dill, mint, garlic, tarragon, fennel, and cilantro.

 

Menu:

  • Scrumptious Baked Crab Dip with Crudite and Toasted Sourdough (Dairy-free)
  • Seafood Paella (Spanish Saffron Rice cooked with Fish, Shrimp, Clams, and Mussels)
  • Creme Brule
  • Miami Branch

    570-A NE 81st St, Miami

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