We invite you to join Chefs Concierge with Chef Hames Diack for a hands-on Italian cooking experience:
We invite you to join Chefs Concierge with Chef Hames Diack for a hands-on Italian cooking experience:
Through our love and passion for Italy and travel, Officine Italia has been created. We are a South African company specialising in bespoke events, experiential Italian language classes and fundamental cooking workshops, showcasing Italian cuisine and some of Italy’s finest brands. Officine Italia offers tours within South Africa, Europe and Italy, giving you the opportunity to have the ultimate Italian cultural experience.
Together with our specialist South African and Italian partners, we offer a wide range of services. We curate dream travel experiences and events to suit individual requirements. It may be that romantic secret destination for two, a perfect wedding “Made in Italy” for you, or a personalised chef’s service for family and friends in the privacy of your own home.
We teach you the skills to create the most famous Italian dishes so you can impress friends and family.
We believe that the moments shared between loved ones over a delicious meal, make the most cherished memories.
Create pizza bar with variety of toppings, make dough from scratch, roll out, top and bake and enjoy.
In the Motherdough U pasta course we will make an egg pasta, and a sourdough pasta dough using Motherdough discard. We will use these doughs to produce tagliatelle, pappardelle, and stuffed cappelletti.
Interactive and fun Zoom cooking class for the whole family.
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