Dumplings, Dim Sum and more! Sticky rice bundles in lotus leaves to awesome spring rolls, shrimp dumplings and pork bundles. Get your chopsticks ready!
DurationAbout the course
Dumplings, Dim Sum and more! Sticky rice bundles in lotus leaves to awesome spring rolls, shrimp dumplings and pork bundles. Get your chopsticks ready!
What’s included:
Hands-on cooking class (small class size allowing for lots of questions and interaction)
Harvesting from the Kitchen Garden
Lunch in the Dining Room or Courtyard
Complimentary sampling of local wine with lunch
Maison Maitland folder with recipes
All beverages
Welcome
Learn The Fundamentals Of Asian Cooking, Stir Fry Techniques, Soups, Appetizers And Sauces.
Learn how to cook with me while I guide you through my favourite Asian dishes step by step. I specialize in Asian dishes from items you can get at your favourite local Asian restaurants to your Grandma’s home-cooked comfort dish.
Continents Covered: Asian
Roll Like a Pro: Learn to Make Vegetarian Rice Paper Rolls in our Asian Cooking Class for Kids!
Grab a friend and join our hands on cooking experience. Three hours of tasty Asian treats to prepare and enjoy.
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