Join us at Belfast Cookery School on an odyssey of Asian Streetfood where you will work in pairs, making from scratch your own Pot Sticker Pork Dumplings, the fresh dough, the filling, and even the dipping sauce!
Join us at Belfast Cookery School on an odyssey of Asian Streetfood where you will work in pairs, making from scratch your own Pot Sticker Pork Dumplings, the fresh dough, the filling, and even the dipping sauce!
Then, on to Southeast Asia to make a fragrant Chicken Laksa Broth.
And to finish off, Crispy Noodle Prawn Pancakes with Mango & Chilli.
You’ll never look at a takeaway the same again!
This session is between 3 and 4 hours in duration. You will be greeted with a tea and coffee reception on your arrival to The School. Each attendee will receive a complimentary glass of wine or soft drink during the session. Guests can purchase additional drinks from our fully licensed bar within The School throughout the session.
The Belfast Cookery School was born out of love for great food and our desire to share our experience with you. Our classes cater for all ages and abilities–designed to awaken, enliven and revitalise a passion for cooking
From snacks to every day meals – Discover a variety of dumplings to incorporate into any occasion. Steamed or fried, meat or veggie, learn how this style of food can be versatile and fun!
Join us at Little Kitchen and cook up some delicious and comforting Chinese Street Food!
This class is suitable for beginners! Dim Sum Char Sui Bao and Emerald Pork And Chive Dumplings Class.
In this class our chef will teach you classic Chinese Dim Sum recipes – you will learn to cook a range of authentic ‘small bite’ dishes from China.
Stir Fried Chicken Noodles - also knows as Chicken Chow Mein - is a simple dish that's a winner every time.
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