Next, the classic Sweet and Sour Chicken, where you will learn to marinate the meat and make the famous finger licking good sweet and sour sauce!
DurationNext, the classic Sweet and Sour Chicken, where you will learn to marinate the meat and make the famous finger licking good sweet and sour sauce!
I'm a Malaysian Chinese cook, living in Newport, South Wales. I run Chinese cooking classes and invite you to come to my home kitchen and learn how to make tasty, authentic Chinese food. Or with my Personal Chef service, I can come to you and cook for you in your home.
We begin with a spice trail to explore the range and variety of Chinese ingredients. Then it’s woks at the ready as we cook our way through a selection of specially selected recipes which demonstrate a real flavour of China.
A street food favourite across China and Taiwan, these sweet buns stuffed with spicy meat or veg may seem tricky to make, but our chefs will show you exactly how to make bao at home.
Learn all the different tastes, textures and techniques of Chinese cookery in our 3-hour Chinese Banquet class. This class is perfect for beginners to more experienced cooks wanting to learn the true, authentic ways to cook Chinese cuisine.
Learn how to make Ramen/Noodles on a cookery course in Birmingham. Join Loaf and expert cookery tutor Lap-fai Lee to learn how to make alkali noodles from scratch and use them in two classic Asian noodle dishes; Chinese dandanmian and Japanese ramen.
Spend your afternoon learning some new skills and have your Saturday night sorted! You will go home with a meal for two ready to be heated for a relaxing night in.
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