Baked sweet rice cake class 1 (black sesame and red velvet cream cheese)
Baked Sweet Rice Cake Class 1 (black Sesame And Red Velvet Cream Cheese)
This class will be taught in Korean. if you need translation please let us know when booking so we can prepare a translator.
About Us
Come and discover all the great alternatives available to you. In this course, you will learn how to make gluten-free bread, pie dough, muffins and cookies
Well then, here is an opportunity for them to learn, explore and get their imaginations expressed
So how exactly do you make a sourdough starter? Simple: add good quality, unprocessed flour and filtered water together and mix to make a thick slurry.
A 1.5 hour class led by our chef, during which you will realize 3 recipes!
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