Join us for a hands-on baking experience where you’ll learn to create a delicious and moist banana loaf with a rich, buttery flavour.
DurationJoin us for a hands-on baking experience where you’ll learn to create a delicious and moist banana loaf with a rich, buttery flavour. In this workshop, we’ll guide you through each step of the baking process, from selecting the best bananas to measuring and mixing ingredients, and finally, baking the perfect loaf that is packed with nutrition.
Whether you’re a beginner baker or an experienced chef, this workshop is perfect for anyone who loves the sweet and indulgent flavours of banana and caramel.
Please inform us in advance of any allergies, disabilities, diabetes, pregnancy, epilepsy, learning difficulties etc.
Course Outline:
At Little Bakers Lab, we offer immersive and interactive baking workshops that provide participants with a comprehensive experience of the entire baking process.
It all began with a kids’ baking studio named Little Bakers Lab in 2018. With the aim to enable all children the opportunity to engage in an interactive hands-on culinary experience in the kitchen. We came up with the signature Masterchef Adventure Holiday Program.
Through this program, our students are given a holistic understanding of the whole baking journey. Over the years, we have talent-hunted many instructors to offer a broad range of classes ranging from 3D steamed bun modelling, cake decorating, bento making, nonya kueh making to bread and pastries baking.
As one of the most popular baking studios in Singapore now, we customised our baking lesson for both adults and kids alike, offering a space to enjoy the therapy and fun of baking!
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.
You will be able to interact directly with the instructor and use the wide variety of kitchen equipment provided by our partners and available for purchase at the ToTT Store in this hands-on cooking class.
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