Barista Course

by Fantastic Pastry Academy Claim Listing

We are advocates of education , committed to a climate of high quality lecturer, relevant theory and practical classroom content delivered by quality equipment with strong credentials and demonstrated industry expertise.

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Course Details

Program Outline : 

  • Introduction to the Origin of Coffee
  • Plantation
  • What is Espresso
  • Basic Coffee Art
  • Milk Temperature
  • Milk Frothing
  • Tasting
  • Coffee Brewing Techniques
  • Grind Degree
  • Hand on to Pour Own Cup
  • Kawasan Perindustrian Igb Branch

    28 & 30, Lebuh Perusahaan Kelebang 9, Kawasan Perindustrian Igb, Ipoh

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