Certificate Barista Class is offered by Chef Siew Baking Point. Baking skills that make you the most sought-after talent upon graduation
Certificate Barista Class is offered by Chef Siew Baking Point. Baking skills that make you the most sought-after talent upon graduation
The academy has set up a comprehensive, professional and practical curiculum to emphasize both baking theory and practical to make our students a baking talent. Whether they start their own business or get a job, they become leaders in the baking trend.
Founded in 2005, Chef Siew Cake Art & Culinary Sdn Bhd is one of the few proper baking schools in Malaysia. Over the years, our proficient teaching of baking & culinary art has won us the reputation of ‘outstanding teaching brand’.
Our graduates have been keenly welcomed by the industry and won the respect of both the industry and the workplace, building extensive renown for the academy.
This course offers not only the key skills to become a professional barista, but also the essential skills and knowledge to operate a cafe.
The main goal of the barista courses is to convert the students into baristas that can apply their knowledge in various F&B establishments.
Under the guidance of experienced instructors, you'll learn the secrets of steaming and frothing milk to perfection, turning it into creamy, velvety microfoam that can elevate your coffee creations to a whole new level.
Designed for coffee enthusiasts, this 1 day comprehensive course will teach you how to confidently roast your own coffee at home.
Join expert baristas and coffee aficionados in this hands-on experience, where you'll delve into the secrets of creating mesmerizing latte art.
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