Our 3-hour barista experience teaches you how to use a coffee machine from scratch. With no prior experience, you will leave knowing how to:
Our 3-hour barista experience teaches you how to use a coffee machine from scratch. With no prior experience, you will leave knowing how to:
We have exceptional infection control measures in place and have been advised by a senior member of NSW Public Health and a medical specialist on these policies that we have in place.
The Australian Barista School is based in Melbourne, Sydney, Newcastle and Brisbane and was established with a mission to provide affordable coffee training and coffee classes by people passionate about coffee. We are a group of Sydney and Brisbane coffee industry people with a combined experience of over 60 years in the coffee industry. We have owned a roaster and espresso bars. We are specialists in the modern way of making coffee.
This course provides you with current and relevant skills preparing you for or enhancing existing employment in the Hospitality Industry. In this barista course, you will get hands on training on a commercial coffee machine and grinder.
You will learn how to identify and control food hazards, prevent contamination of food that may lead to food borne illnesses and accurately report on food contamination incidents and hygiene hazards.
Have you always wanted to learn how to make a great coffee? This short course will provide you with the skills to make that great coffee and may help you gain work in the hospitality industry.
This accredited course provides students with the opportunity to develop basic skills and knowledge required to make espresso coffees including café latte, cappuccino, flat white, mochaccino, short and long macchiato & long blacks.
Barista course is offered International College of Advantage Education. Learn how to become a skilled barista with ICAE.
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