Barista Skills (Intermediate)

by Extract Coffee Roasters Claim Listing

Offering the best training will improve coffee knowledge within your business, the quality of skills you have to call upon and staff retention.

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img Duration

2 Days

Course Details

SCA Intermediate Barista Skills builds on the practical skills covered at the Foundation level, including machine maintenance, basic business accounting, preparing multiple drinks during a busy service, and milk techniques and latte art.

The Speciality Coffee Association's Coffee Diploma System is the most up-to-date and respected training programme available. It is written by a team of coffee and education professionals, and is reviewed and updated as equipment and knowledge within the industry improve.

  • Bristol Branch

    Extract Coffee Roasters Roastery Works Unit 1 New Gatton Road, Bristol
  • London Branch

    Extract Coffee Roasters 5 Morocco St Bermondsey, London
  • Manchester Branch

    Extract Coffee Roasters First floor, Bonded Warehouse 18 Lower Byron Street, Manchester

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