This course will explore recipe creation and its predictable outcomes and variables.
DurationThis a professional course for the barista who is confident with everyday barista skills such as latte art, grind adjustment, efficient workflow, and sensory skills. This 3-day course builds on the key concepts around espresso brewing. Key sensory development and café management. Revisiting workflow standards and latte art skills.
The content covered will include:
Our desire is to craft world-class coffee experiences that honor the skilled labor of our farming partners across the globe with dignity and fairness.
To ensure we deliver exceptional coffee; we foster ethical, sustainable, long-term relationships with some of the world’s finest coffee farmers and their communities. Bailies source coffee directly from our farming partners to ensure that they get a fair deal whilst securing some of the world’s finest coffees.
Once the coffee arrives at our roastery in Belfast, our experienced roasting team creates individual roast profiles that remain true to our farming partner's wishes and promote the finest aspects of the green bean. Through refinement in our dedicated coffee lab to investment in the latest roasting technology from our partners at Probat, we strive to reveal the distinct flavors inherent in each coffee.
Learn how to properly use domestic espresso machines, grinders and other common home-use equipment; so that you can get the most out of your home brewing! On this course we cover a variety of topics, ranging from how to store your coffee, to the importance of your grind.
maybe your staff need a little refresher or another set of eyes to tighten things up. we can help.
Copper Black’s exclusive barista training is available to businesses throughout Glasgow. We have over two decades of experience, our own roasting house, flavoursome beans range and a host of specialist commercial coffee equipment including espresso machines, bean to cup and commercial grinders.
Our preparation is focused on amateur baristas and is an incredible acquaintance for anyone new to the espresso business.
Beer and Food Matching Evening course is offered by Edinburgh New Town Cookery school. We are cooking up some new dates - check this space soon
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