On completion of this course, the participant will gain an appreciation of production and processing cycle of Specialty Coffee from bean to cup and it’s impact on coffee flavour notes, understanding and application of different factors of coffee extraction to tweak it to your preference, the art of
Course Objective
On completion of this course, the participant will gain an appreciation of production and processing cycle of Specialty Coffee from bean to cup and it’s impact on coffee flavour notes, understanding and application of different factors of coffee extraction to tweak it to your preference, the art of steaming and foaming milk with an espresso machine for basic latte art.
Learning Outcomes
Coffee Production & Processing
Coffee Grading & Roasting
Learn how to pull the Perfect Espresso Shot
Brew Parameters
Basic Milk Frothing & Basic Latte Art Movements
Basic Maintenance for your Espresso Machine
Course Methodology
Understanding coffee production, coffee grading, roasting and impact on taste
Application of adjusting Brewing Parameters to change and calibrate the taste of your coffee according to your personal preference
Proper Positioning with an espresso machine's steam wand and ideal milk temperature
Practice hand movements of performing milk swirls and actions
Academy Classes
This is a 1-day face-to-face experiential workshop where you get an overview on the coffee of the world and learn to appreciate coffee
This course allows the experienced baristas the platform to take their skills one step further and build on latte art foundations.
Brewing Foundation introduces the novice to the different methods of brewing coffee in a theoretical and practical hands-on manner for a range of devices including automatic and manual gravity, immersion and hybrid devices.
Learn Barista and Latte Art Skills from National Brewers Champion which is 100% SkillsFuture Credit-Claimable, introduce fundamental coffee knowledge and barista skills to people with no previous barista experience.
Be trained and prepared for a career to serve in gourmet specialty coffee!
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