Basic Knife Skills

by The Abinger Cookery School Claim Listing

Learn how to handle a knife properly and safely.

£120

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The Abinger Cookery School Logo

img Duration

4 Hours

Course Details

Come along for a half-day course and learn how to handle a knife properly and safely, as you grow in confidence and learn the classic chopping, cutting, dicing, and slicing techniques.

You will get the chance to work with a variety of ingredients including meat, fish, and vegetables, as our master chefs show you the ropes and leave you with expert knife skills.

Please note lunch will not be provided. But you will be able to ‘make and take’ any food you use on the day, so please remember to bring your own containers!

  • Surrey Branch

    Guildford Road, Abinger Hammer, Surrey

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