Under the expert guidance of seasoned sushi chefs, you'll learn the essential techniques for preparing perfect rice, selecting fresh seafood, and creating beautifully rolled sushi pieces
DurationIndulge your culinary curiosity with the Basic Sushi Class at Cikgu Garang Food in Shah Alam, Malaysia. In this hands-on experience, you'll embark on a journey to master the art of crafting exquisite sushi. Under the expert guidance of seasoned sushi chefs, you'll learn the essential techniques for preparing perfect rice, selecting fresh seafood, and creating beautifully rolled sushi pieces. Whether you're a complete beginner or looking to refine your sushi-making skills, this class caters to all levels of expertise.
Set in the heart of Shah Alam, Cikgu Garang Food provides a welcoming and authentic environment for your sushi-making adventure. You'll gain insights into the cultural significance of sushi in Japanese cuisine and appreciate the precision and creativity that go into each delicate bite. By the end of the class, you'll not only savor the delicious fruits of your labor but also take home newfound skills that will impress friends and family at your next dinner gathering. Don't miss this opportunity to embark on a flavorful journey into the world of sushi at Cikgu Garang Food.
Welcome to Cikgu Garang Food, your premier destination for culinary education in Shah Alam! At Cikgu Garang Food, we're passionate about the art of cooking, and we're here to help you unlock your culinary potential.
Our story begins in the heart of Shah Alam, where our founder, Cikgu Garang, embarked on a culinary journey driven by a deep love for food. With years of experience and a wealth of culinary knowledge, Cikgu Garang decided to share his expertise and passion with others by establishing Cikgu Garang Food.
Here at Cikgu Garang Food, we offer a wide range of cooking courses designed to cater to every skill level, from beginners to advanced chefs. Whether you're a novice in the kitchen or an aspiring culinary artist, our courses are tailored to provide you with the skills, techniques, and confidence needed to master the culinary arts.
Our experienced instructors are dedicated to nurturing your culinary talents and ensuring that you have a rewarding and enjoyable learning experience. We believe that cooking is not just about following recipes but also about understanding the science and art behind each dish. That's why our courses cover a diverse array of cuisines, cooking methods, and culinary traditions.
Join us at Cikgu Garang Food and embark on a culinary journey that will expand your palate, enhance your cooking skills, and ignite your passion for food. Whether you're looking to impress your friends and family with delicious home-cooked meals or pursue a career in the culinary industry, Cikgu Garang Food is here to guide you every step of the way.
Discover the joy of cooking with us at Cikgu Garang Food in Shah Alam, where food, culture, and creativity come together in a delightful culinary experience.
Join us at Little Ribbon in Shah Alam, Malaysia for an exquisite culinary experience in our "Basic Sushi Class." Dive into the art of sushi-making as we guide you through the fundamental techniques and traditions of this beloved Japanese cuisine.
Dive into the world of Japanese culinary artistry as you learn the secrets of crafting these visually stunning and delicious bite-sized sushi creations.
Japanese Wagashi Course is offered by Melaka Home Cooking Class.
Master Junichi Mitsubori, a distinguished expert in Japanese culinary arts, will guide you through every step, from selecting the freshest ingredients to mastering the art of rolling sushi with precision and creating stunning wagashi confections.
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