Basics of Italian Cooking "La Cucina d’Italia" conducted by culinary experts within our community
Basics of Italian Cooking "La Cucina d’Italia" conducted by culinary experts within our community.
Offered periodically throughout the year, a four-week introductory course develops the basics of Italian Cuisine followed by a four-week advanced course for those who want to really shine in the kitchen.
Classes include a sit-down meal of the foods prepared that evening.
At the Italian Canadian Cultural Association of Nova Scotia (ICCA NS) our mission is to enrich, share and reflect Italian Canadian culture through social, cultural, recreational and educational services.
Our objective is to fully realize individual and collective potential through meaningful services which honour Italian heritage and enhance the quality of life in Nova Scotia. ICCA NS began operating in the mid 1970s and has evolved over the years into what we are today.
The Directors and membership of the ICCA place incredible importance on family and community. All of our events and activities are focused on building family and community ties.
The membership of the association is composed of people of Italian and non-Italian heritage who share an interest in Italian history and culture. The association provides Italian language and culture courses, organizes Italian culturally themed social events, and provides a forum where its members and the community-at-large can share experiences and mix socially.
Learn great recipes and have a wonderful meal at the same time…Bonnie offers classes to include dinners integrated with talks and demos with nutritionists for a look into modern nutrition; manners experts for a humourous brush up on your etiquette and book clubs with noted Canadian authors – al...
Join Chef Mara as she teaches you how to make simple flatbread and pizza in your own home kitchen. Using simple ingredients, this class is all about knowledge and technique.
Have a cozy night in with your honey, your parter, your pals, your family, your…self. We’ll explore Italy with some dishes from all over Italy.
Learn how to make really delicious bread and pizza in a wood fired oven! Once our bread is shaped, happily rising and baking in the oven we will cover rudiments of simple pizza dough making.
This class will teach all you need to know about Italian style pasta dough and how to recreate it at home. This is going to be a delicious class!
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